The restaurant opens Monday – Friday during term time.
A three course lunch is served for £5.95. Student discounts may apply at certain times.
The Chef Lecturer, with the team of professional cookery students, prepares and cooks a superb variety of culinary delights for you to experience – served to you at the table by a different team of students studying food service. On a couple of occasions a year the students prepare and serve a lunch buffet. The students are studying on a range of programmes up to HND Hospitality Management and HND Professional Cookery.
South Lanarkshire College’s hospitality training facility is a previous winner of the prestigious award of College Restaurant of the Year.
The judging team, made up of The Craft Guild of Chefs, Sponsors and Restaurant Magazine, travelled the length and breadth of the UK to select the regional champions out of the 65 Colleges who had entered the competition.
The judges commented “All the South Lanarkshire dishes had distinctive flavours that showed creative and original use of ingredients. In addition to this, the Front of House team were confident, knowledgeable and professional”
On special evenings each year, under the close supervision of the Chef Lecturer and Restaurant Management Lecturer, the students will treat you to an evening of fine dining and culinary excellence at the Gourmet Evenings.
We accommodate and welcome guests with special dietary requirements. Please advise at the time of booking.
The cost of the gourmet evening experience is £26 per person and a £10 non-refundable deposit is required.
Training Restaurant Booking
Places are limited at the restaurant for lunch and the gourmet evenings and they go quickly so make sure you book in advance
- phone Sharon Riach on 01355 807470 Monday – Friday during term time
- email firstname.lastname@example.org or
- complete the online booking form below. We’ll contact you to confirm that we can accommodate your booking
We’ll get in touch to confirm that we have received your request and again to confirm your booking.
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